Calendula in My Soup 🍜

Added calendula to my soup last night.
I was tired. I warmed up some broth and added in egg noodles and a few herbs ( celery seed, minced onion and cilantro). I want to make another and get better pictures. lol.  It was pretty at first but I started smashing before I remembered to get a picture.
I’m trying to use the flowers more and to do so in new ways. So yea, just pulled off petals from a couple of heads and added them in at the end.
Calendula is packed with antioxidants and supports the digestive and lymphatic system. This was a very simple way to add a little special nurturing and nourishment to my body after a busy day.
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